Accredited Courses 2012

  • This section is currently being updated with our mid-year accredited courses. Details on all courses (including subsidised places) will be available from Tuesday, 17th April. For information before this time, please contact our friendly staff on 02 6684 3374 or email admin@byroncollege.org.au

    Update in Progress

    Posted on April 16, 2012 | No Comments
    This section is currently being updated with our mid-year accredited courses. Details on all courses (including subsidised places) will be available from Tuesday, 17th April. For information before this time, please contact our friendly staff on 02 6684 3374 or email admin@byroncollege.org.au

    Continue Reading...

  • New food laws in NSW require restaurants, cafes, takeaway shops and market stalls that sell food to have a food safety supervisor who has completed the Food Safety Supervisor Certificate The NSW Food Authority website has detailed information and advice for business owners and food safety supervisors.

    Food Safety Supervisor

    Posted on January 18, 2011 | No Comments
    New food laws in NSW require restaurants, cafes, takeaway shops and market stalls that sell food to have a food safety supervisor who has completed the Food Safety Supervisor Certificate The NSW Food Authority website has detailed information and advice for business owners and food safety supervisors.

    Continue Reading...